help to break down carbohydrates, plant fibers, proteins, fats, and milk sugars.
Suitable for Vegans & Vegetarians.
Description
Our Digestive Enzyme Complex is a unique blend of GMO-free broad-acting digestive enzymes derived from the natural fermentation of natural substances including Aspergillus oryze, used in traditional Japanese cultures to produce fermented foods. This natural process produces a broad spectrum of enzymes required by the digestive system to break-down carbohydrates, plant fibers, proteins, fats, and milk sugars. The advanced production method supports the enzyme's resistance to gastric juices while retaining their digestive activity to aid digestive health. Dosage: 3 capsules per day, 1 with each meal. Ingredients: Amylase, protease and trilactase from fermented aspergillus oryzae, lipase from fermented rhizopus oryzae, cellulase from fermented trichoderma longibrachiatum, Heat treated brown rice powder. Vegetable cellulose (capsules). Free from: Added excipients, gluten, wheat, yeast, soya. Cautionary advice: If you are pregnant, breastfeeding, taking medication or under medical supervision, please consult your healthcare practitioner before taking any food supplement. Store in a cool, dry place away from direct sunlight (this product does not need to be refrigerated). Keep out of reach of children. Food supplements are not to be used as a substitute for a varied & balanced diet and healthy lifestyle.