A Holistic Health-Booster Made from Organic Himalayan Gold and Red Apple Juice Our ACV is hand-crafted by fermenting cold-pressed apple juice in wooden barrels. First, the sugar from the apple juice is converted into alcohol. Second, the alcohol is distilled into acetic acid - the best and healthiest part of vinegar. Our Organic Unfiltered Apple Cider Vinegar with Mother is symbiotic and helps maintain good gut health. It is full of nutritious fibber pectin, bacteria and yeast residue.